Solar drying of bee pollen using polycarbonate-based solar dryer: A technologically and economically viable model for rural development

Authors

  • Kalpesh M. Deshmukh Department of Mechanical Engineering, Prof. Ram Meghe Institute of Technology & Research, Badnera 444701, Amravati, Maharashtra, India
  • Samir J. Deshmukh Department of Mechanical Engineering, Prof. Ram Meghe Institute of Technology & Research, Badnera, 444701, Amravati, Maharashtra, India
  • Kapil Gumte Indian Institute of Management Jammu, Address: NH 44, PO Nagrota, India
  • Shrikant Madhukar Deshmukh Academy of Scientific and Industrial Research, Ghaziabad, Uttar Pradesh, India, and Senior Scientist, CSIR – Central Mechanical Engineering Research Institute (CMERI), Durgapur 713209, West Bengal, India
  • Kulbhushan Samal Scientist, CSIR – Central Mechanical Engineering Research Institute (CMERI), Durgapur 713209, West Bengal, India

Keywords:

Bee Pollen, Solar Drying, Techno-Economic Analysis, Apiculture, Rural Economy

Abstract

In alignment with the objectives of the National Beekeeping and Honey Mission (NBHM) under the Ministry of Agriculture & Farmers Welfare, Government of India, this study explores the techno-economic and social dimensions of bee pollen processing. Bee pollen, a nutrient-rich natural substance secreted by bees, contains a complex mixture of proteins, essential amino acids, B-complex vitamins, minerals, immune-boosting agents and antioxidants. Recognized as a superfood, it is composed of over 250 medicinal and nutraceutical compounds, making it valuable in both health and commercial sectors. This work develops a discounted cash flow model to assess the Net Present Worth (NPW) of bee pollen drying systems from a financial standpoint. The model includes Capital Expenditure (CAPEX) and Operational Expenditure (OPEX), while factoring in the time value of money, capital depreciation and inflation. This allows for a realistic and comprehensive financial analysis of investment returns over time. From a technical perspective, the feasibility of solar drying bee pollen using a polycarbonate-based dryer is evaluated. This analysis is not isolated but integrated with economic and social considerations, as the technology is particularly suited for rural deployment where most beekeepers operate. The solar drying approach is low-cost, energy-efficient and easily adaptable to small-scale use. Importantly, the study emphasizes the role of apiculture as a secondary income source for farmers. By adopting affordable solar drying methods, rural farmers can enhance their earnings and improve product value without significant investment. A sensitivity analysis is also conducted to determine the financial threshold and adaptability of the proposed model under varying economic conditions.

References

Abdurofi, I. (2018a). Financial and economic analysis of stingless bee farming in Malaysia. http://psasir.upm.edu.my/id/eprint/77231/

Abdurofi, I. (2018b). Financial and economic analysis of stingless bee farming in Malaysia. http://psasir.upm.edu.my/id/eprint/77231/

African Beekeeping Resource Center (ABRC). (2018). Beekeeping and Community Empowerment in East Africa: Report and Evaluation. In https://www.africanbeekeeping.org/.

Alcalá-Orozco, M., Lobo-Farfan, I., Tirado, D. F., & Mantilla-Escalante, D. C. (2024). Enhancing the Nutritional and Bioactive Properties of Bee Pollen: A Comprehensive Review of Processing Techniques. Foods, 13(21), 3437. https://doi.org/10.3390/foods13213437

Almeida-Muradian, L. B., Pamplona, L. C., Coimbra, S., & Barth, O. M. (2005). Chemical composition and botanical evaluation of dried bee pollen pellets. Journal of Food Composition and Analysis, 18(1), 105–111. https://doi.org/https://doi.org/10.1016/j.jfca.2003.10.008

Anderzén, J., Vandame, R., Ocampo, B., Merrill, S. C., Jonapá, R. H., Nájera, O. A. anderson, C., & Méndez, V. E. (2024). Multiple values of beekeeping (with A. mellifera) as an element of diversified, agroecological coffee farms in Chiapas, Mexico. Renewable Agriculture and Food Systems, 39. https://doi.org/10.1017/s1742170524000164

Anjum, S. I., Ullah, A., Gohar, F., Raza, G., Khan, M. I., Hameed, M., Ali, A., Chen, C., & Gajger, I. T. (2024). Bee pollen as a food and feed supplement and a therapeutic remedy: recent trends in nanotechnology. Frontiers in Nutrition, 11. https://doi.org/10.3389/fnut.2024.1371672

Anu, B. C., Meena, M. L., & Rai, M. (2025). Constraints analysis in adoption of beekeeping as an enterprise in Muzaffarpur district of Bihar. International Journal of Agriculture Extension and Social Development, 8(1), 19–22. https://doi.org/10.33545/26180723.2025.v8.i1a.1491

Barros, M., dos Santos, V. F., da Silva, E. C. V., Lima, É. F. B., da Silva, B. M., Lima, J. S., dos Prazeres, A. R., da Silva, J. B., & da Silva, E. V. C. (2024). Quality characteristics and use of pollen: a literature review. 6(2). https://doi.org/10.56238/arev6n2-208

Bogdanov, S. (2004a). Quality and standards of pollen and beeswax. APIACTA, 38, 334–341.

Bogdanov, S. (2004b). Quality and Standards of Pollen and Beeswax. https://www.researchgate.net/profile/Stefan_Bogdanov/publication/229041189_Quality_and_standards_of_pollen_and_beeswax/links/55c20abe08aeca747d5dc0c3.pdf

Carpes, S. T., Begnini, R., Alencar, S. M. de, & Masson, M. L. (2007). Study of preparations of bee pollen extracts, antioxidant and antibacterial activity. Ciência e Agrotecnologia, 31(6), 1818–1825. https://doi.org/10.1590/S1413-70542007000600032

Castagna, A., Benelli, G., Conte, G., Sgherri, C., Signorini, F., Nicolella, C., Ranieri, A., & Canale, A. (2020). Drying Techniques and Storage: Do They Affect the Nutritional Value of Bee-Collected Pollen? Molecules, 25(21), 4925. https://doi.org/10.3390/MOLECULES25214925

EU International Partnerships. (2022). BEE-LIEVE project. Https://International-Partnerships.Ec.Europa.Eu/Policies/Programming/Projects/Bee-Lieve-Empowering-Beekeepers-Ethiopia_en.

FAO. (2021). Beekeeping for Rural Development: Its Economic and Social Impact. Food and Agriculture Organization of the United Nations. .

Harianja, A. H., Adalina, Y., Pasaribu, G., Winarni, I., Maharani, R., Fernandes, A., Saragih, G. S., Fauzi, R., Tampubolon, A. P., Njurumana, G. N., Sukito, A., Aswandi, A., Kholibrina, C. R., Siswadi, S., Kurniawan, H., Hidayat, M. Y., Wahyuni, R., Koeslulat, E., Heryanto, R. B., … Kuspradini, H. (2023). Potential of Beekeeping to Support the Livelihood, Economy, Society and Environment of Indonesia. Forests, 14(2), 321. https://doi.org/10.3390/f14020321

Huho, J. M., Ng’ang’a, I., Macharia, K., Mburu, L. N., & Stöber, S. (2024). Apicultural Knowledge for Ecological Sustainability, Food Security and Economic Empowerment: A Case of Kajiado County, Kenya. Africa Journal of Technical and Vocational Education and Training, 9(1), 56–64. https://doi.org/10.69641/afritvet.2024.91181

ICAR. (2023). Annual Report 2023-24 Indian Council of Agricultural Research.

Iswara, A. P., Wahyudianto, F. E., Fiska, D. C., Napitupulu, T., & Asis, A. A. A. (2024). Stable Honeybee Management in Pranggang Village, Kediri Regency, East Java. Abdimas Umtas, 7(4), 1792–1798. https://doi.org/10.35568/abdimas.v7i4.5476

KAYA, M., Gültekin, Y., & Gülteki̇n, P. (2023). Evaluation of Honey Bees within the Scope of Sustainable Development Goals and Ecosystem Services. Düzce Üniversitesi Bilim ve Teknoloji Dergisi. https://doi.org/10.29130/dubited.1383016

Komosinska-Vassev, K., Olczyk, P., Kaźmierczak, J., Mencner, L., & Olczyk, K. (2015). Bee Pollen: Chemical Composition and Therapeutic Application. Evidence-Based Complementary and Alternative Medicine, 2015, 1–6. https://doi.org/10.1155/2015/297425

Köse, S. (2024). Organic and Sustainable Beekeeping. 188–212. https://doi.org/10.1201/9781003371472-12

Lee, J. H. (2017). Pollen Beekeeping collector.

Ministry of Agriculture, I. (2021). annual-report-2021-22.

Pascoal, A., Rodrigues, S., Teixeira, A., Feás, X., & Estevinho, L. M. (2014). Biological activities of commercial bee pollens: Antimicrobial, antimutagenic, antioxidant and anti-inflammatory. Food and Chemical Toxicology, 63, 233–239. https://doi.org/https://doi.org/10.1016/j.fct.2013.11.010

Pocol, C. B., & McDonough, M. (2015). Women, Apiculture and Development: Evaluating the Impact of a Beekeeping Project on Rural Women’s Livelihoods. Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture, 72(2). https://doi.org/10.15835/buasvmcn-hort:11423

Qiao, J., Zhang, Y., Haubruge, E., Wang, K., El-Seedi, H. R., Dong, J., Xu, X., & Zhang, H. (2024). New Insights into Bee Pollen: Nutrients, Phytochemicals, Functions and Wall-Disruption. Food Research International. https://doi.org/10.1016/j.foodres.2024.113934

Rzepecka-Stojko, A., Stojko, J., Kurek-Górecka, A., Górecki, M., Kabała-Dzik, A., Kubina, R., Moździerz, A., & Buszman, E. (2015). Polyphenols from Bee Pollen: Structure, Absorption, Metabolism and Biological Activity. Molecules, 20(12), 21732–21749. https://doi.org/10.3390/molecules201219800

Selma, S. S., Panda, S., Bhoi, P., & Choudhary, S. (2024). Beekeeping development for sustainable production, environmental monitoring and environmental threats (pp. 14–29). https://doi.org/10.58532/v3bcag24ch2

Shawkat, K., Taha, S. M., Talib, A., & Hasan, E. J. (2015). The Training needs of beekeepers in the fields of feeding and pollen supplements in Rashidiya area / Baghdad governorate. Journal of Natural Sciences Research, 5(14), 115–125. https://www.iiste.org/Journals/index.php/JNSR/article/download/24362/24933

Singh, N., Yadav, V., Raina, V., & Chand, R. (2011). Training Needs of Bee Keepers in Haryana. Indian Research Journal of Extension Education, 11(1), 66–69. http://www.seea.org.in/vol11-1-2011/13.pdf

Singh, T. B., & Singh, A. K. (2024). The Beehives of Stingless Bees in Manipur, India and Their Ecological and Economic Impact to Farmers. International Journal For Multidisciplinary Research, 6(5). https://doi.org/10.36948/ijfmr.2024.v06i05.29825

ß, L., Stanciu, O., Dezmirean, D., Bobis, O., Popescu, O., Bogdanov, S., & Campos, M. (2009). In vitro antioxidant capacity of honeybee-collected pollen of selected floral origin harvested from Romania. Food Chemistry, 115, 878–883. https://doi.org/10.1016/j.foodchem.2009.01.014

Xi, X., Li, J., Guo, S., Li, Y., Xu, F., Zheng, M., Cao, H., Cui, X., Guo, H., & Han, C. (2018). The Potential of Using Bee Pollen in Cosmetics: a Review. Journal of Oleo Science, 67(9), 1071–1082. https://doi.org/10.5650/jos.ess18048

Published

2025-08-06

How to Cite

Deshmukh, K. M., Deshmukh, S. J., Gumte, K., Deshmukh, S. M., & Samal, K. (2025). Solar drying of bee pollen using polycarbonate-based solar dryer: A technologically and economically viable model for rural development. International Journal of Economic Perspectives, 19(8), 1–22. Retrieved from https://ijeponline.org/index.php/journal/article/view/1121

Issue

Section

Peer Review Articles